Egg Salad Sandwich Recipe-Best Protein (2024)

Fast and easy solution for our busy life – Egg Salad Sandwich Recipe. Now, the question is how to make it? And the answer is here…

Hello my baking nation.

Our recipe today is delicious, simple and one of my favorite salad recipe. And trust me it is not just me but this is the one of the most popular recipe on the Internet. Just ask the Dr. Google?

So, if you are wondering why? The answer is simple or KISS. Yes, simplicity is the key for the success of this recipe. Eggs, mayo, mustard. Easy, don’t you think.

DESCRIPTION OF THE BEST Egg Salad Sandwich Recipe

I will repeat, this is the super simple recipe that you can make as long as you know how to boile the eggs. And if you don’t shame on you. I am just kidding. In case you don’t we have the perfect solution from 5 star cookies. The solution is here and you should learn more BY CLICKING THIS LINK.

Egg salad sandwich is the perfect recipe for the breakfast, lunch or dinner. Also, it is an ideal office lunch solution. Sometimes I make healthy egg salad with lettuce or if I am not on diet I use my favorite bread or store bough bread. So, it is your choice. With homemade bread or with lettuce!

You will make this recipe again and again. And each time you can add something extra and make it different. So you can add garlic, peas, tomatoes, onions, Italian parsley and so. The options are unlimited. So, I am not kidding when I say the best egg salad sandwich.

Also, it is never too late to love you. And loving you include the best food you can imagine and make. To top that loving you include my favorite job called SHOPPING. And for shopping you need…

SHOPPING LIST

• eggs (large, organic if you can)
• mayo
• mustard
• black pepper
• salt
• paprika
• peas, garlic, onions, celery, Italian parsley (optional)

EQUIPMENT NEEDED

-glass or plastic bowl (can be deep plate)

-medium size sauce pot (to boil the eggs)

ACTION TIME

MAKING Egg Salad Sandwich Recipe-Best Protein

Ingredients

5 eggs, hard boiled

1/3 cup mayo

2 tsp mustard

1/2 tsp salt

1/4 tsp black pepper

1/8 tsp paprika

2 cloves of garlic (minced)

1/2 cup of cooked peas

1 tomato

INSTRUCTION FOR THE BEST EGG SALAD RECIPE

Hard boiled 5 eggs. If you don’t know how check below or check this link

Bring eggs to rolling boil over high heat.

When the water has reached a boil, set the timer for 12 minutes.

Important: Boil the eggs for 12 at medium heat.

If you really like hard, hard boiled eggs set your timer for 15 minutes.

After 12 minutes or your ideal time, remove the saucepan from the heat and let the eggs rest for 10 minutes.

Then drain the hot water and run cold water over eggs until cooled.

Peel and chop the eggs.

Then add to a medium size bowl.

Add mayo, mustard, salt, pepper and mix well.

This is the base simple homemade version.

I liked to add cooked cooled peas and garlic.

Optional: add sliced tomatoes, Italian parsley, dill and so on…

Spread on your favorite bread, lettuce.

Enjoy and share the best recipe.

Quick Note

Eggs – use large, organic and fresh eggs. How do you know if eggs are fresh, check THIS LINK

Mayo – I used organic mayo from the store.

Italian parsley, onion, celery, dill, peas, tomatoes – every day you can make a different recipe by adding the ingredient of your choice

FINAL NOTE for egg salad recipe

The most basic ingredient can make the most delicious recipe.

Yes, I know. Simple life with simple food is the way to go.

So, enjoy and share this recipe with your family, friends and don’t forget yourself. (you are important too)

Final Grade: A+++and super easy to make!

OTHER EGG RECIPES LINKS

How to make Marbled Eggs

Garlic Sauce Boiled Eggs-Easy WOW

Chocolate Eggs Lasagna – Never Too Late

Easter Eggs and Baby Wipes – Abstract Art

Deviled Chocolate Oreo Eggs – YES

Cloud Eggs-Cloud Technology in Food Industry

Onion Skin – How to naturally dye eggs

The Sunflower Seeds and Eggs Breakfast

Onion Skins – Natural Color to Your Easter Eggs

BREAKFAST LINKS

Healthy Breakfast Protein Bites-Collagen Power Magic

Bread Breakfast Casserole-Sleeping Beauty Dream

Oreo Breakfast Crepes – Dessert Recipe

Breakfast in pan – One Pan Simple Sandwich

Collagen Super Breakfast – You are my Happy

Top 5 recipes for your Easter Breakfast

Also, don’t forget to visit Top 90 Canadian Food Blogs and Websites

PRINTING THE RECIPE

If you want to print this amazing recipe, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

Yield: Serving 2 people

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Fast and easy solution for our busy life - Egg Salad Sandwich Recipe.

Ingredients

• 5 eggs, hard boiled
• 1/3 cup mayo
• 2 tsp mustard
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/8 tsp paprika
• 2 cloves of garlic (minced)
• 1/2 cup of cooked peas
• 1 tomato

Instructions

Hard boiled 5 eggs. If you don't know how check below or
check this link

Bring eggs to rolling boil over high heat.

When the water has reached a boil, set the timer for 12 minutes.

Important: Boil the eggs for 12 at medium heat.

If you really like hard, hard boiled eggs set your timer for 15 minutes.

After 12 minutes or your ideal time, remove the saucepan from the heat and let the eggs rest for 10 minutes.

Then drain the hot water and run cold water over eggs until cooled.

Peel and chop the eggs.

Then add to a medium size bowl.

Add mayo, mustard, salt, pepper and mix well.

This is the base simple homemade version.

I liked to add cooked cooled peas and garlic.

Optional: add sliced tomatoes, Italian parsley, dill and so on...

Spread on your favorite bread, lettuce.

Enjoy and share.

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